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Haley F Oliver

Department of Food Sciences 

  • Professor of Food Science
Nelson Hall of Food Science (NLSN) Room 3161
745 Agriculture Mall Drive
West Lafayette, IN 47907

 General Information

Post-doctoral Fellow (Food Science), Cornell University, 2010
PhD (Food Science), Cornell University, 2009
BS (Microbiology), University of Wyoming, 2004
BS (Molecular Biology), University of Wyoming, 2004

International Association of Food Protection, member
Indiana Environmental Health Association, IAFP delegate
American Society for Microbiology, member
Conference for Food Protection (CFP)
Food Protection Trends Editorial Board

FS 361 Food Plant Sanitation (1 credit)
FS 362 Food Microbiology (3 credits)
FS 363-01 and -02 Food Microbiology Laboratory (2 credits)
FS 654 Graduate Food Microbiology (1 credit) 

Persistence, prevalence, and transmission of foodborne pathogens in retail food systems; development of intervention strategies to improve food safety in retail food operations.   Elucidation of stress response and virulence mechanisms of foodborne pathogens using molecular methods, tissue culture, and animal models; application of RNA-Sequencing technology to map transcriptional profiles of foodborne pathogens. 

Current Graduate Students and Research Lab Members
Gurpreet Kaur

Department of Food Science, 745 Agriculture Mall Drive, West Lafayette, IN 47907, (765) 494-8256

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