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A partnership of
Purdue University
The Ohio State University
Export Event

Title

Purdue Lambing School

Location

West Lafayette, Indiana

Start Time

3/2/2013 9:00 AM

End Time

3/2/2013 3:30 PM

Description

The Lambing School is conducted as an educational event for new, beginning or veteran sheep or goat producers to familiarize them with lambing or kidding procedures. The program will cover the critical production phases of late gestation, lactation, and care of newborns. Topics will include: nutrition, reproduction, health considerations, lambing barn obstetrics and necessary management practices. The Lambing School is designed for maximum "hands on" experience and informal questions and discussion. COST: $35.00 per person, includes morning coffee and donuts, lunch, and educational materials. RESERVATION: Must be received by February 22, 2013. A maximum of 40 are accepted on a first come basis. CONTACT: Dr. Mike Neary, Extension Small Ruminant Specialist, Purdue University Phone: 765-494-4849 e-mail: mneary@purdue.edu

Category

Workshop

All Day Event

 

Recurrence

 

Workspace

Date

3/2/2013

Attachments

Content Type: Event
Created at 2/20/2013 2:36 PM by Stewart-Burton, Jennifer S
Last modified at 2/20/2013 2:36 PM by Stewart-Burton, Jennifer S